Tag: Recipes

Recipe: Easter Bear by Hank Shaw

If you were fortunate enough to get a bear this spring, give this Easter Bear recipe from Hank Shaw a shot!

Recipe: Bear, Bordeaux, And Armagnac

The Bold Flavor of Bordeaux and Armagnac Pair Well with the Big Taste of Bear.

Recipe: Campfire Boar

Roasting Whole Wild Boar Over a Fire, with Wild Herbs, Seawater, and Spring Garlic Chimichurri.

Recipe: Sous Vide Wild Boar Shank

Wild boar can be delicious when cooked right, and this sous vide recipe is proof.

Recipe: Mediterranean Spiced Ground Venison Kofta

We show you how to cook succulent and skewered Mediterranean spiced ground venison kofta.

Recipe: Brazilian-Inspired LauLau

Chef Flora Kamimura shows you how to prepare a delicious pork and fish laulau with a Brazilian twist.

Recipe: Elk Jerky

Head South of the Equator for the Best Elk Jerky You’ve Ever Tasted.

Venison Basturma Recipe From Armenia

This guide provides a simple, step-by-step method for curing game meat like elk or whitetail to achieve a sublime texture and flavor perfect for appetizers.
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