Osprey Knives Review: K2 Raptor & Warthog Field Tested

We put Osprey Knife and Tool's K2 Raptor and Warthog to the test against some of the toughest game you'll take from the field.

Going Gaucho: Wild Game Cooking With Flora Kamimura

Flora Kamimura brings South American and Hawaiian influences to wild game cooking.

Late Season Whitetails With The New Thompson Center Encore

I hit the Illinois woods with the new Thompson Center Encore muzzleloader to chase some late-season whitetails.

Bear Hunting: Pity The Texan

A tale of nine seasons, one bear, and a lot of friends.

Recipe: South African Biltong

If You Love Jerky, You Need To Try This South African Staple.

Taurus Raging Hunter Review: Giant Killer

A firsthand account of field testing the powerful Taurus Raging Hunter .460 S&W Magnum revolver during an eland hunt in the highlands of Africa.
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Osprey Knives Review: K2 Raptor & Warthog Field Tested

We put Osprey Knife and Tool's K2 Raptor and Warthog to the test against some of the toughest game you'll take from the field.

Going Gaucho: Wild Game Cooking With Flora Kamimura

Flora Kamimura brings South American and Hawaiian influences to wild game cooking.

TAV “Ranger Goat” Tacoma Review: Proof Of Concept

The “Ranger Goat” Tacoma Memorializes the Past and Validates the Future of Tactical Application Vehicles.

Late Season Whitetails With The New Thompson Center Encore

I hit the Illinois woods with the new Thompson Center Encore muzzleloader to chase some late-season whitetails.

Bear Hunting: Pity The Texan

A tale of nine seasons, one bear, and a lot of friends.

Recipe: South African Biltong

If You Love Jerky, You Need To Try This South African Staple.

Spearfishing: Kimi Werner—Hunter, Conservationist And Budding Chef

Explore the life and philosophy of Kimi Werner, a Maui-born spearfisher and free-diver who has become a leading voice in sustainable hunting and conservation.

Cutlery: Top Chef’s Knives

Need to up your cutting game in the kitchen? Check out these six great chef’s knives.

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