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Tag: Recipes

The Blue-Collar Safari

Hunting Luke Hartle -
A pocket full of tags, a cellphone without a signal, and a perfect opportunity to recharge the soul.

Recipe: Braided Big Horn Backstrap

Recipes Margie Nelson -
This dish takes a big horn backstrap, braids it, and then sous vides it in a delicious chocolate/cherry coffee rub.

Recipe: Northern Exposure Caribou

Recipes Margie Nelson -
This Relatively Simple Dish Blends Traditional Norwegian Flavors Like Brown Cheese And Lingonberry Jam With Pan-Fried Caribou Steaks.

Axis Deer Mississippi Roast Recipe

Recipes Luke Hartle -
Plating Axis Deer Mississippi Roast is an experience no matter where it's served.

Recipe: Black Bear Confit

Recipes Timothy Fowler -
Confit is an ancient process that results in a perfect, decadent taste. Here we look at how to make it with black bear.

Lucy Pattinson: The Hunter Chef

Recipes Iain Harrison -
Lucy Pattinson had a checkered start to her career, but now serves game dishes to aristocracy.

Recipe: Ginger And Citrus-Rubbed Dove Breasts

Recipes John McGannon -
Let’s Lose the Bacon Dove Breasts and Try a Fresh Approach With This Ginger And Citrus-Rubbed Recipe.

Recipe: Jameson Cold brew Dalgona

Recipes Margie Nelson -
How to make a Jameson Cold brew Dalgona, A Caffeinated Carnivorous Treat.
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