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Recipe: Mediterranean Spiced Ground Venison Kofta

Recipes John McGannon -
We show you how to cook succulent and skewered Mediterranean spiced ground venison kofta.

Recipe: Brazilian-Inspired LauLau

Recipes Flora Kamimura -
Chef Flora Kamimura shows you how to prepare a delicious pork and fish laulau with a Brazilian twist.

Recipe: Elk Jerky

Recipes Iain Harrison -
Head South of the Equator for the Best Elk Jerky You’ve Ever Tasted.

Venison Basturma Recipe From Armenia

Recipes Iain Harrison -
This guide provides a simple, step-by-step method for curing game meat like elk or whitetail to achieve a sublime texture and flavor perfect for appetizers.

Chef Albert Wutsch: A Hunter and an Artist

Recipes Chris Greenfield -
Chef Albert Wutsch discusses his unique philosophy to game processing.

Going Gaucho: Wild Game Cooking With Flora Kamimura

Recipes Iain Harrison -
Flora Kamimura brings South American and Hawaiian influences to wild game cooking.
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