Carnivore Father’s Day Gift Guide

Father's Day Is Coming Up Quick. Here's Some Awesome Hunting And Fishing Gear That Will Help Your Dad In The Field!

Taurus Raging Hunter Review: Giant Killer

A firsthand account of field testing the powerful Taurus Raging Hunter .460 S&W Magnum revolver during an eland hunt in the highlands of Africa.

Best Over/Under Shotguns For Hunting [Field Tested]

Discover the best over/under shotguns for upland, waterfowl, clays & more. Compare specs, prices & top picks for every budget and hunting style.

Tree Saddle Hunting: Strapped For The Kill

Explore the resurgence of tree saddle hunting, a lightweight and versatile method gaining popularity among new and veteran hunters.

New Ultra Light Arms Review: The Best Bolt-Action Hunter Ever Made?

New Ultra Light Arms redefines accuracy among ultra-lightweight rifles.

Axis Deer Hunting: Pursuit In The Aloha State

Axis Deer Hunting With a Rifle in the Land of Beaches and Backstraps.
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Squirrel Hunting Basics: Master Dusting Bushy Tails

Have your sights set on potting limb chickens? We give you the formula for successful squirrel hunting.

Best .22LR Ammo: Top Hunting Loads Tested

We test today’s top .22LR hunting ammo for precision, velocity, cost and terminal performance.

From Field To Table With Outdoor Solutions

Turning “Hunting Curious” into Epicurious.

Recipe: Elk Scaloppini with Mushroom Port Sauce

Check out this delicious elk scaloppini with mushroom port sauce recipe from Rob Sweeney, President & Flavor Master at Spice Union

Recipe: Easter Bear by Hank Shaw

If you were fortunate enough to get a bear this spring, give this Easter Bear recipe from Hank Shaw a shot!

Hunting And Foraging With Chef Jason Tuley

Back to California’s Roots With Hunter, Forager, and Chef Jason Tuley.

Hunting In Africa

Ever Wondered What it Might Be Like to Follow in Hemingway’s Footsteps?

Recipe: Bear, Bordeaux, And Armagnac

The Bold Flavor of Bordeaux and Armagnac Pair Well with the Big Taste of Bear.

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